£4.25
Out of stock
A delicious chilli twist on traditional Piccalilli. Finely chopped vegetables and spices with a medium strength chilli glow.
Enjoy with cold meats, cheeses, pies, scotch eggs, jacket spuds and salads.
Suitable for Vegetarians, Vegan-friendly, gluten free, contains (natural antioxidant) turmeric.
Born in Tyne & Wear and made in the Yorkshire Dales.
| Weight | 310g |
|---|---|
| Country of Origin | UK |
| Miles travelled to get to us | info to follow |
Vegetables in varying proportions (cauliflowers, courgettes, cucumbers, onions, carrots, Scotch Bonnet chillies), malt vinegar (barley), sugar, cornflour, mustard powder, curry powder, turmeric.
Allergens: See ingredients in bold.
Nutritional Values per 100g: kj 355, kcal 84, fat 0.6g of which saturates 0.0g, carbohydrates 17g of which sugars 15g, protein 1.3g, salt 2.0g.
