Chilli & Garlic Spice Kit

Description

Makes 2 regular portions of Chilli & Garlic curry.

Instructions:

1. Fry 4 cloves of garlic in oil until golden; remove and set aside.
2. Once the onion is soft, add 1/2 tsp of ginger.
3. Fry 1 onion and 2 green chilies in oil until soft.
4. Add in 1 tbsp chopped ginger.
5. Add in 1 tbsp chopped garlic; wait 30 seconds.
6. Add in Fairley Spice mix; wait 30 seconds.
7. Add in 1/2 tin chopped tomatoes.
8. Cook until thickened.
9. Add in veg/meat/fish; wait 2 minutes.
10. Add 1/2 tin carrot and coriander soup (mixed with water 50/50).
11. Add in 1 quartered tomato.
12. Cook down until thickened and veg/meat/fish is heated through.
13. Sprinkle over chopped coriander and more chillies.