Me Mam’s Carrot Jam

£4.00

3 in stock

Description

Based on Bridget’s granny’s WWII recipe, passed down to me by her Mam – hence the name. During the war sugar and fruit were often scarce, so vegetables were used instead to sweeten food naturally. This jam is a MASSIVE hit with kids, shocked that it tastes so good! It’s a versatile jam, like a cross between jam and chutney in texture. Depending on your sweet tooth, it can be used as a traditional jam on toast or as a savoury jam with cold meats (pork pies, scotch eggs etc). A hint of ginger adds a subtle spice.

 

Additional information

Weight

395g

Storage info

Once opened, store in the refrigerator.

Country of Origin

UK

Miles travelled to get to us

13.4

Ingredients

Carrots, sugar, lemons, natural pectin, sultanas and ginger.

Allergens: see ingredients in bold.

Made in an environment which handles nuts.

Nutritional info per 100g:

Producer

Fat Lass Preserves