With a beautiful orange-yellow skin, less fuzzy than peaches but not as smooth as nectarines, apricots have a somewhat tart taste which makes them good for baking but also a great addition to Moroccan-style dishes. Also a perfect, healthy snack on their own.
Wash before eating.
* Like us, not all fruit or vegetables are perfectly formed. We don’t believe in discriminating against misshapen carrots or imperfect potatoes and in fact, love them for their flaws. A less than round apple is still as tasty as their perfectly formed cousins. Unless your produce is clearly defective, please accept them as Nature intended.