Organic Cavolo Nero




Originating from Tuscany, cavolo nero is the tall, dark, Italian version of kale – a type of dark green cabbage packed with nutrients and a deep flavour. A lovely rich texture makes it an attractive and tasty addition to stir fry, soups or raw in salads.

Wash before eating.

* Like us, not all fruit or vegetables are perfectly formed. We don’t believe in discriminating against misshapen carrots or imperfect potatoes and in fact, love them for their flaws. A less than round apple is still as tasty as their perfectly formed cousins. Unless your produce is clearly defective, please accept them as Nature intended.

Additional information



Storage info

Best kept in the fridge in a bag and consumed within a few days.

Health benefits

Known as a green superfood due to its abundant and amazing health benefits. Rich in vitamins K, A and C, along with other vital nutrients, the health benefits of kale include detoxification, heart support and cancer prevention. This brassica vegetable is among the most antioxidant-rich foods on Earth. The antioxidants in cavolo nero destroy free radicals, unstable molecules that can cause damage to your body at the cellular level.
Any health content is provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other healthcare professional.

Country of Origin

UK (Sourced from Tadcaster)

Miles travelled to get to us



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