Organic Tundra Cabbage



It feels that this veg has tracked long and hard through a Russian winter, but no, it’s only come as far as Organic Pantry’s farm in Tadcaster. Tundra is a cross between savoy and white cabbage. A member of the brassica family, this vegetable is one of many cabbage varieties. Perfect to throw into a stir-fry with bacon or a meat-free alternative, in a soup, braised or stuffed. Great raw and shredded in salads.

Wash before eating.

* Like us, not all fruit or vegetables are perfectly formed. We don’t believe in discriminating against misshapen carrots or imperfect potatoes and in fact, love them for their flaws. A less than round apple is still as tasty as their perfectly formed cousins. Unless your produce is clearly defective, please accept them as Nature intended.

Additional information


Per item

Storage info

Best kept in the fridge in a bag and consumed within a week.

Health benefits

Cabbage is free of fats, cholesterol and rich in vitamin A, K, C and B6. It also possess protein, fiber, iron, manganese, folate, thiamin, potassium, calcium and magnesium. It provides low amount of calories. The phytonutrients found in Savoy cabbage act as an antioxidant and can help to lower the chances of cancers. Also promotes brain health and healthy gums and teeth due to the effects of vitamin K. Vitamin C helps lower the chance of gout, helps the body lower cholesterol and is an antioxidant. Folate is a vital vitamin for a healthy pregnancy and the fibre in Savoy cabbage assists digestion.
Any health content is provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other healthcare professional.

Country of Origin

UK (Sourced from Tadcaster)

Miles travelled to get to us



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