Country: Brazil
Region: Cerrado, Minas Gerais
Producer: Regional Blend / Smallholders
Altitude: 900 M.A.S.L
Variety: Catuaí, Mundo Novo
Process: Natural & Pulped Natural
Decaf: Sugarcane

Smooth – Stewed Plums – Nougat

Our Sycamore Gap Decaf coffee has been named after the iconic Sycamore Gap Tree, in remembrance of this much loved emblem of the North East of England.

Being big decaf drinkers ourselves we wanted to expand our range to give others avoiding or reducing caffeine more variety and choice too. This wonderful new decaffeinated coffee come from Brazil and has been roasted to a medium light profile, making it lighter than our original Colombian Finchale Priory Decaf, and suiting the pour over brewing method beautifully.